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Breakfast Menu

Get your day off to a delicious start with breakfast at one of our cafés during the week, and then join us for brunch on the weekend!

Carne Bialy Egg Sandwich


Bialy Egg Sandwich†

Brioche Bialy baked with roasted sweet onions and poppy seeds, layered with two fried eggs, roasted tomatoes, goat cheese, fresh basil and Dijon.
Add hickory-smoked nitrate-free bacon - $1.00

Brioche Egg Sandwich

Single egg* with Hempler’s ham, Beecher’s Flagship cheese and sweet Dijon apple butter spread on our Brioche bun.

Café Quiche

Rotating selection of seasonal ingredients.
Carne (Meat) - $6.50
Verdura (Vegetarian) - $6.25

Dill Scone with Cream Cheese

Our Dill Scone baked with scallions, Parmesan and Swiss cheese, layered with cream cheese - $5.35

Multigrain Hot Cereal†

Thick-cut oats, flaxseed and sunflower seeds with a blend of wheat, rye, corn, barley and millet organic cereal. Served with berry compote, brown sugar and sliced almonds.

Housemade Granola‡ Parfait

Layered with honeyed yogurt and fresh berry compote.

Lemon Yogurt Parfait†

Greek yogurt layered with lemon curd.

Mini Baguette

Served with butter and jam.

*Meats or eggs requested undercooked may increase your risk of foodborne illness.

† These items are not available at Kent Café.

‡Contains hazelnuts and soy nuts.