Product Of The Month
Every month we spotlight a bread or product that we sell in our cafés. We hope you enjoy learning a little about them. Stop by any of our locations to sample these treats and take something home to share.
Here’s a fun fact: Our Monkey Bread is so famous, it was once featured on Al Roker’s food series "Roker on the Road." The "Today" show meteorologist loved the flavorful combination of buttery Brioche dough, baked Granny Smith apples, cinnamon sugar, and sesame seeds, and he wasn’t alone. This bread is so popular among our customers, Founder Leslie Mackie often hears, "I can’t believe I ate the whole loaf myself!"
Recently we put our heads together to find a way to make this recipe even better, and created a Monkey Bread quite similar to what Leslie grew up enjoying: soft pull-apart pieces of sweet Brioche rolled in cinnamon sugar, laced with tart apples, and topped with a sprinkle of sesame seeds. We’re sure you’ll love this new and improved Monkey Bread as much as we do!