Our Belltown, SODO and McGraw cafés offer lunch every day. This menu changes each week. Below you'll find our current lunch selection featuring seasonal items and our handmade bread. We also serve breakfast daily and brunch on weekends.
LUNCH MENU FOR THE WEEK OF JULY 28 - AUGUST 3
Soup Du Jour
Please ask for today’s selection. Served with a freshly baked roll.
Cup - $4.25 • Bowl - $5.25
Smoked salmon, cucumbers, Swiss chard and caper cream cheese on our Fresh Herb Roll.
Demi Baguette Sandwich
Ham, Fontina, organic field greens and Dijon.
Ham, roasted peaches and onions, white cheddar, arugula and lemon vinaigrette on our Pretzel Roll.
Roasted cauliflower and red onions, heirloom tomatoes, dill Havarti, arugula and chive aioli on our Pizza Bianca.
Chicken, roasted tomatoes, Muenster, spinach and Dijon vinaigrette on our Pane Francese.
Fresh Herb Sandwich
Salami, pickled red onions, smoked mozzarella, organic field greens and Mama Lil’s pepper aioli.
Marinated tofu, spicy cabbage, cucumbers, organic field greens, cilantro, ginger aioli and Sriracha on our Giuseppe Panini.
Macrina Macaroni & Cheese
Three cheese macaroni with roasted green beans.
Wild rice salad with apples, carrots, fennel, celery, shallots, green onions, almonds, tarragon, thyme and sherry vinaigrette.
Cup ∼ $3.80 • Bowl ∼ $5.80
Organic Greens Salad
Roasted red onions, mixed olives, almonds and organic field greens tossed in balsamic vinaigrette.
Medely of roasted pancetta, apricots and green onions with Manchego, toasted pecans and organic field greens tossed in lemon vinaigrette.
Roasted zucchini and onions, corn, white cheddar, fresh red pepper and organic field greens dressed with basil vinaigrette.
Comes with a slice of our Galette, a Meze side salad and your choice of a cup of soup or side Organic Greens Salad.
Chicken and roasted portobellos
Spicy roasted broccoli
Roasted tomatoes and corn with fresh basil.
Available Monday through Friday
Chicken, bacon, roasted leeks, mozzarella, herbs and extra virgin olive oil.