Hand Formed
Fresh Baked
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Lunch Menu

Our Belltown, Sodo and McGraw cafés offer lunch every day. This menu changes each week. Below you'll find our current lunch selection featuring seasonal items and our handmade bread. We also serve breakfast daily and brunch on weekends.


Soup Du Jour

Please ask for today’s selection. Served with a freshly baked roll.
Cup - $4.50 • Bowl - $5.55

Petit Sandwich

Roasted portobello mushrooms, spinach and Parmesan with pine nut vinaigrette on our Blackburn Wheat Roll.

Demi Baguette Sandwich

Hempler’s ham, Fontina, organic field greens and Dijon.

Carne Sandwich

Spice-roasted chicken breast, pickled celery, organic field greens, Gorgonzola-buttermilk vinaigrette and spicy aioli on our Stecca baguette.

Verdure Sandwich

Roasted artichoke hearts and celery root with ricotta and wild green relish on our Whole Wheat Cider Roll.


Herb-roasted flank steak, curry-roasted cauliflower, Muenster and Fig & Olive Tapenade on our Semolina Rosemary Roll.

Banh Mi

Barbecued pork loin, pickled daikon and carrots, cucumbers, organic field greens, cilantro, ginger aioli and Sriracha on our Giuseppe Panini.

Macrina Macaroni & Cheese

Three cheese macaroni with roasted Brussels sprouts.


Flaky pie crust layered with fontina, ricotta and goat cheese, topped with bacon, maple-roasted butternut squash and scallions.


Wild rice salad with apples, carrots, fennel, celery, shallots, green onions, almonds, fresh herbs and sherry vinaigrette.
Cup ∼ $4.00 • Bowl ∼ $6.25

Organic Greens Salad

Roasted red onions, mixed olives, almonds and organic field greens tossed in balsamic vinaigrette.

Carne Salad

Turkey, roasted yams and onions, Beecher’s Flagship cheese and organic field greens dressed with cranberry vinaigrette.

Vegetarian Salad

Roasted squash and apples with wheat berries, toasted pecans, chèvre and organic field greens tossed in basil vinaigrette.

Side Salad

A smaller portion of our Organic Greens Salad
finished with cheese.

Meze Combo

Comes with a slice of our Galette, a Meze side salad and your choice of a cup of soup or Side Salad.


Turkey and roasted leeks


Rainbow chard and roasted tomatoes