Hand Formed
Fresh Baked
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AUTUMN MENU

The smell of pumpkin spice is in the air again. Grab your coats and head to the pumpkin patch with some pastries and bread from our Autumn menu.

Products available through November 2. Orders must be placed by noon, two days in advance.

Raisin Pumpernickel Bread

Pastries

MINI CHOCOLATE ORANGE COFFEE CAKE

$6.50
Pan-baked loaf made with bittersweet chocolate and drizzled with orange ganache glaze.

PEANUT BUTTER CHOCOLATE CRUNCH CAKE

3" ∼ $5.25
Our classic Mom’s Chocolate Cake layered with peanut butter buttercream resting atop a crunchy peanut butter chocolate crust and wrapped in rich chocolate ganache.

PEANUT BUTTER CHOCOLATE CAKE

6" ∼ $34.00
9" ∼ $51.00
Our classic Mom’s Chocolate Cake layered with peanut butter frosting, glazed with ganache and finished with a spider web design.

PEAR GINGER UPSIDE DOWN CAKE

2.5" ∼ $4.75
Washington Bartlett pears baked into a gingerbread cake.

PECAN STREUSEL PUMPKIN PIE BAR

$4.50
Butternut squash and pumpkin bar topped with crunchy pecan streusel.

CHOCOLATE PEPITA COOKIE

$2.15
The perfect combination of spice, crunch, and moist chocolaty goodness. Smoked paprika and cinnamon give it the spice, pepitas and sesame seeds a nutty crunch.

MINI MAPLE APPLE PIE

$5.50
Our version of a traditional apple pie with maple sugar. Garnished with apple cutouts. We recommend warming for 15 minutes at 325°F.

MINI PUMPKIN CHEESECAKE

2.5 ∼ $5.25
Silky pumpkin cheesecake atop a ginger molasses cookie crust, finished with cranberry compote.

Breads

PAN DE MUERTO

$5.75
Traditional Mexican sweet bread served during Día de los Muertos (Day of the Dead) along with the favorite foods of loved ones who have passed.

RAISIN PUMPERNICKEL

$5.80
A dense, slightly sweet bread made with Williams Brothers Hard Red Winter Whole Grain Flour, coarse rye flour, cornmeal, raisins, pumpkin seeds and natural starter.

CHOCOLATE PECAN BABKA

15 oz ∼ $8.75
Rich brioche-like bread rolled with bittersweet chocolate glaze and toasted pecans. The loaf is twisted and laid into the baking mold, creating layers of chocolate throughout the loaf. Warm for five minutes at 325°F for a great breakfast or afternoon treat.

CHALLAH CROWNS

plain ∼ $5.35
Raisin ∼ $5.50
With whole wheat, toasted sesame seeds and wheat berries, these buns are as delicious as they are wholesome. Comes with a recipe for Curried Chicken Salad Sandwiches.

Interested in offering Macrina products in your market, restaurant or cafe? Inquire about our wholesale prices.