Macrina Bakery - Cafés: Belltown

Cafés

Belltown

Cup Cake

Seating Capacity: 25

Menu: Lunch, Brunch

Directions

From I5 Northbound: Head to Downtown Seattle. Take the Seneca Street Exit. It will be an exit on your left. Bear left on Seneca Street and follow toward the water. Take a right on 1st Avenue. Follow 1st. The café will be on your right between Battery St and Wall St.

From I5 Southbound: Head to Downtown Seattle. Take the Union Street Exit. Follow Union toward the water. Take a right on 1st Avenue. Follow 1st. The café will be on your right between Battery St and Wall St.

From 99 Northbound: Head to Downtown Seattle. Take the Western Ave exit. Turn right on Battery Street. Take a left on 1st Avenue. The café will be on your left between Battery Street and Wall Street.

From 99 Southbound: Head to Downtown Seattle. Make a sharp right turn on Battery Street. Take a left on 1st Avenue. The café will be on your left between Battery Street and Wall St.

ALittleHistory

The Belltown Café is the original Macrina Bakery and Café. We opened with six employees, a French Bongard oven as our centerpiece, a stack of convection ovens, one mixer and an espresso machine, an antique display case and a lot of ambition. Right off the bat we offered a full line of artisan breads, ranging from full-flavored, naturally leavened sourdoughs to American favorites like our Rustic Potato Loaf. The pastry section was limited to a few muffins, coffee cakes and tarts. Our cozy bakery was soon bursting at the seams and we took over an adjoining retail space in 1994, which became our café.

Today, our line of breads, pastries, cakes and savory selections is extensive. In the morning, our café is open for all to sit in and enjoy after ordering a coffee and pastry from the counter. During lunch, the café offers full table service and a special lunch menu, but you can still pick up coffee and pastries at the counter and enjoy them at tables available outside or take them with you to keep you going during your busy day.