Hand Formed
Fresh Baked
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Breakfast Menu

Get your day off to a delicious start with breakfast at one of our cafés during the week, and then join us for brunch on the weekend!

Bialy Egg Sandwich

 

Bialy Egg Sandwich

Brioche Bialy baked with roasted sweet onions and poppy seeds, layered with two fried eggs, roasted tomatoes, goat cheese, fresh basil and Dijon.
$8.25
Add Zoe’s Applewood Smoked Bacon - $1.00

Brioche Egg Sandwich

Single egg with Hempler’s ham, Beecher’s Flagship cheese and sweet Dijon apple butter spread on our Brioche Bun.
$7.50

Café Quiche

Rotating selection of seasonal ingredients.
Carne (Meat) - $6.25
Verdura (Vegetarian) - $6.00

Galette

Rotating seasonal ingredients.
$5.75

Dill Scone with Cream Cheese

Our Dill Scone baked with scallions, Parmesan and Swiss cheese, layered with cream cheese - $5.15

Multigrain Hot Cereal

Thick-cut oats and flaxseed with a blend of wheat, rye, corn, Kamut and spelt organic cereals. Served with berry compote, brown sugar and sliced almonds.
$6.50

Housemade Granola Parfait

Layered with honeyed yogurt and fresh berry compote.
$6.25

Lemon Yogurt Parfait

Greek yogurt layered with lemon curd.
$4.50

Mini Baguette

Served with butter and jam.
$1.50