Hand Formed
Fresh Baked
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Belltown

2408 First Avenue
Seattle, WA 98121
206.448.4032

Hours:
  • Monday - Sunday 7 a.m. - 6 p.m.
  • Brunch served weekends 8 a.m. - 2 p.m.

  • Easter Holiday Hours: Sunday, April 20, 7 a.m. - 5 p.m.

Seating Capacity: 25

Directions

  • From I5 Northbound: Head to Downtown Seattle. Take the Seneca Street Exit. It will be an exit on your left. Bear left on Seneca Street and follow toward the water. Take a right on First Avenue. Follow First. The café will be on your right between Battery Street and Wall Street.
  • From I5 Southbound: Head to Downtown Seattle. Take the Union Street Exit. Follow Union toward the water. Take a right on First Avenue. Follow First. The café will be on your right between Battery Street and Wall Street.
  • From 99 Northbound: Head to Downtown Seattle. Take the Western Avenue exit. Turn right on Battery Street. Take a left on First Avenue. The café will be on your right between Battery Street and Wall Street.
  • From 99 Southbound: Head to Downtown Seattle. Take the exit immediately after Battery Street Tunnel. Take a right on Western. Take a right on Wall Street. Take a right on First Avenue. The café will be on your left between Wall Street and Battery Street.

Featured Artist

For the month of April, Belltown’s walls will be adorned with artwork created by Catherine M. James.

A Little History

The Belltown Café is the original Macrina Bakery and Café. We opened with six employees, a French Bongard oven as our centerpiece, a stack of convection ovens, one mixer and an espresso machine, an antique display case and a lot of ambition. Right off the bat we offered a full line of artisan breads, ranging from full-flavored, naturally leavened sourdoughs to American favorites like our Rustic Potato loaf. The pastry section was limited to a few muffins, coffee cakes and tarts. Our cozy bakery was soon bursting at the seams, and we took over an adjoining retail space in 1994, which became our café. Today, our line of breads, pastries, cakes and savory selections is extensive.